2 tea bags
1 c. boiling water
1 c. sugar
3 1/2 c. water
1 (6 oz.) can thawed orange juice
1/2 c. whiskey
1/2 of a 6 oz. can lemonade, thawed

Brew tea bags in boiling water 3-4 minutes. Take out tea bags. Stir in sugar. Add remaining ingredients, stir until completely dissolved, then freeze.