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Short ribs (or cut up chuck steak) 1 bottle (16 oz.) ketchup 1 bottle (1 lb.) honey Minced garlic (fresh is best) A little vinegar or soy sauce Mix ingredients together. Place meat into it and marinate 6 to 12 hours. Bake covered until tender (about 1 hour). Can also be microwaved. Prepare white rice. Place meat with sauce on bed of rice. |
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