2 (8 oz.) cans Pillsbury crescent rolls
8 oz. shredded cheese (mozzarella) or (Cheddar)
1/2 c. "Chi-Chi's" salsa (optional)

Boil chicken until tender; debone. Grease cookie sheet. Separate dough into 8 rectangles. Pinch perforations. Spread 1-2 tablespoons salsa on each rectangle. Place chicken on 1/2 rectangle. Add cheese. Pinch to seal. Bake at 350 degrees for 20-25 minutes. Top with cheese and return to oven to melt cheese.