1/2 c. butter
2/3 c. granulated sugar
1 tsp. vanilla
1 egg
1 c. plus 2 tbsp. all-purpose flour
1/2 tsp. baking soda
1 c. flaked coconut
6 oz. white chocolate, cut into chunks or white chocolate chips
Powdered sugar

1. Beat butter and sugar together until creamy. Beat in vanilla and egg.

2. Combine the flour and baking soda. Beat into the butter mixture.

3. Stir in the coconut and white chocolate. Form a dough.

4. Drop by teaspoons onto a buttered cookie sheet.

5. Bake at 350 degrees for 15 minutes. Cool a minute before removing a rack to complete cooling.

6. Sift powdered sugar over cookies until covered with a "Blizzard of Snow".

TIPS: Serve these cookies for Christmas. Place on a silver plate and decorate with a sprig of holly. Makes 2 1/2 dozen cookies.