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EASY LEMON BARS | |
1 box angel food cake mix 1 can lemon pie filling 3/4 c. shredded coconut Mix all ingredients thoroughly. Pour into 10"x15" greased and floured baking pan. Bake 15 minutes in 350 degree oven, cool and frost. FROSTING: 3 oz. cream cheese 1/2 c. powdered sugar 2 tbsp. butter Mix all ingredients. Spread evenly over cake. If desired, sprinkle additional shredded coconut over frosting. |
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