1/2 c. sugar
1/2 tsp. cinnamon
3/4 c. chopped walnuts
4 c. apples, sliced and peeled
1 c. sifted flour
1 c. sugar
1 tsp. baking powder
1/4 tsp. salt
1 well beaten egg
1/2 c. evaporated milk
1/3 c. butter (melted)

Place apples on bottom of 8 1/4 x 1 3/4 inch round baking dish and sprinkle with mixture of the 1/2 cup sugar and 1/2 teaspoon cinnamon and nuts.

Then sift the dry ingredients, then in another bowl combine egg, milk and butter. Add dry ingredients all at once and mix until smooth and pour over apples. Add some chopped nuts on top and bake at 325 degrees for about 55 minutes.