HAMBURG AND POTATOES 
4 hamburg patties
4 potatoes
2-4 onions
1-2 cans tomatoes
Basil
Salt & pepper

These ingredients depend on the number of people you are feeding. Slice potatoes, line Dutch oven pan. Then you add hamburg patties. Pour half of tomatoes then onions (sliced). Alternate until pan is 3/4 full, ending with onions on top. You can add Romano cheese on top if you prefer. Bake at 350 degrees until patties are done, 1 to 1 1/2 hours.

 

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