1 pkg. strawberry Jello
1/2 pt. whipping cream
10 marshmallows, finely chopped
1 sm. can pineapple, drained
15 maraschino cherries, finely chopped

Prepare Jello according to package directions. Let set until slightly thickened. Whip cream and add half to whipped Jello. Fold in marshmallows, cherries and pineapple. Mix thoroughly. Place other half of whipped cream on top of Jello and refrigerate for several hours.