1 (12 oz.) pkg. trio macaroni
1/2 lb. hard salami
8 oz. Cheddar cheese
1 stalk fresh broccoli
1 green pepper
15 oz. can pitted black olives
Add salt and pepper to taste
1 lg. bottle Italian dressing

Cook macaroni, cut salami, cheese, broccoli, pepper and olives into pieces. Add dressing. Chill and serve.