2 hard boiled eggs
2 tbsp. mayonnaise
2 tsp. mustard
Dash of salt
Dash of black pepper

Take off shell of egg. Chop up egg with fork and knife. Gradually add mayonnaise and mustard. Add salt and pepper. Stir all together. If too dry, add more mayonnaise. makes 2 sandwiches. (This has a little zip to it, egg salad haters!)