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ENCHILADA HOTDISH | |
1 lb. hamburger 1 c. refried beans 1 lb. mozzarella, shredded 1 lb. Cheddar, shredded 1 pkg. tostido chips Brown meat. Add enchilada sauce. Line bottom of 8 x 10 inch pan with chips. Pour hamburger mixture over. Put 1/2 of both cheeses on top. Spoon on refried beans. Add another layer of chips and the rest of the cheeses. Bake at 450 degrees for 20 minutes. |
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