BLENDER COCONUT PIE 
1 1/3 c. sugar
3 eggs, beaten
1 stick butter
2 tbsp. flour
1 tin Pet milk (1 c.)
1 tsp. vanilla
1 c. coconut

So easy, so good.

Pour into 10 inch pie plate greased and floured. Bake 50 minutes at 325 degrees. Makes own crust.

 

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