1 can Hawaiian Punch
1 (32 oz.) bottle 7-Up
1 (32 oz.) bottle Verners ginger ale
1 qt. rainbow sherbet

Pour 3/4 of punch into punch bowl, add 1/2 of 7-Up, ginger ale, and sherbet. Stir, allowing sherbet to slightly melt. Taste. If needed add additional amounts of ingredients to your taste. Add ice. Serve.