2 c. buttermilk
3/4 c. Crisco oil
1 pkg. dry yeast, dissolved in 1/4 c. warm water
4 or 5 c. flour
1 tsp. baking soda
4 tbsp. sugar
2 heaping tsp. baking powder

Mix all ingredients and put in greased container. Put this in refrigerator. When ready to bake, pinch off pieces the size of a walnut and brush top with cooking oil. Bake at once at 400 degrees until done.