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PUMPKIN CAKE | |
STEP 1: 1 box yellow cake mix (reserve 1 c. dry cake mix for Step 3) 6-7 tbsp. melted butter 1 egg Mix and press into bottom of 9"x13" cake pan. (Will be paste like.) STEP 2: 1 lg. can (29 oz.) pumpkin 1/2 c. brown sugar 2/3 c. canned evaporated milk 4 eggs, beaten 1 tsp. cinnamon 1 tbsp. pumpkin pie spice Mix together and pour over bottom layer. Or use 2 teaspoons cinnamon, 1/2 teaspoon cloves, 1 teaspoon ginger and 1/4 teaspoon nutmeg. STEP 3: 1 c. cake mix 1/2 c. white sugar 5 tbsp. butter, softened 1/2 c. chopped nuts Mix until crumbly then sprinkle over pumpkin mixture. Bake at 350 degrees for 45 to 55 minutes. Check for done like pumpkin pie. |
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