PIE FILLING DESSERT 
2 sticks butter
1 1/2 c. sugar
4 eggs
1 tsp. vanilla
2 c. flour

Cream butter and sugar; add eggs, vanilla, and flour. Mix with mixer and spread on greased jelly roll pan. Dot with 1 can of pie filling. Bake at 350 degrees for 40-45 minutes.

 

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