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APPLE BUTTER PUMPKIN PIE | |
1 c. Libby's solid pack pumpkin 1 c. apple butter 1/4 c. dark brown sugar 1/2 tsp. cinnamon 1/4 tsp. ginger 1/4 tsp. nutmeg 1/4 tsp. salt 3 eggs, lighten beaten 1 c. evaporated milk 1 (9") frozen pie shell Streusel Topping Preheat oven to 375 degrees. Combine filling ingredients in order given; pour into pie shell. Bake 50-60 minutes. Top with streusel topping. Bake for additional 15 minutes. STREUSEL TOPPING: 3 tbsp. softened butter 1/2 c. flour 1/3 c. dark brown sugar 1/3 c. chopped pecans |
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