4 to 6 bananas
1 c. coconut
1 sm. can pineapple juice
1/2 c. mayonnaise
1 tbsp. sugar
1/2 tsp. lemon juice
1/2 c. whipping cream

Slice bananas into pineapple juice. Remove bananas and drain. Combine mayonnaise, sugar, and lemon juice. Whip cream until soft peaks form; fold into mayonnaise mixture. Add the bananas and coconut. Chill until served.