1/2 c. Bisquick
1/4 c. sugar (if prefer sweetener use 1/2 c. sugar)
1 c. coconut
3 tbsp. melted butter
4 eggs
2 c. milk
1 tsp. vanilla

Mix in blender. Pour into buttered 9 inch pie tin. Bake at 375-400 degrees for 45 minutes or until knife comes out clean.