1/3 c. sugar
1 tsp. salt
1 tsp. dry mustard
1 tsp. paprika
1/4 tsp. celery salt
1/3 c. catsup
1/4 c. vinegar
Juice of 1 lemon (4 tbsp.)
10 drops Tabasco sauce
1/4 c. grated onion
3/4 c. salad oil

Put all in blender. Mix thoroughly. Chill - shake before serving.