CHOCOLATE CHIP SQUARES 
2 pkgs. Pillsbury chocolate chip cookie dough
2 (8 oz.) pkgs. cream cheese
1 c. sugar
2 eggs

Grease 9 x 13 baking dish. Layer with 1 roll cut into slices. Beat all ingredients; pour over layer of cookie dough. Cut other cookie dough; place slices over cream cheese mixture.

Bake at 350 degrees 45 minutes. Refrigerate for at least 6 hours. Cut into squares. Yield 3 dozen squares.

 

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