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BEEF STROGANOFF | |
1 lb. raw round steak, cubed 1 can cream of mushroom soup 10 oz. beef broth 1 pkg. dry onion soup 1 can mushrooms, sliced 1 c. sour cream Egg noodles, cooked Mix first 5 ingredients and bake at 350 degrees for 2 1/2 hours. Cook egg noodles until tender. Stir sour cream into meat mixture just before serving over noodles. Serves 4. (Cooper) |
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