1 c. flour
1/2 c. butter
1/2 c. chopped nuts

Mix and press in 9 x 9 inch pan and bake 15 minutes at 350 degrees. Cool.

SECOND LAYER:

1 c. powdered sugar
8 oz. softened cream cheese
1 c. Cool Whip

Mix together. Spread on cooled first layer.

THIRD LAYER:

Mix 3 cups cold milk with 2 packages vanilla pudding. Spread over second layer.

FOURTH LAYER:

Spread remaining Cool Whip over pudding or third layer. If desired, sprinkle a small amount of toasted coconut on top of the fourth layer.