10 Hostess Twinkies
4 bananas, sliced
1 small pkg. instant vanilla pudding
1 can crushed pineapple (large can)
Cool Whip

Slice Twinkies in thirds. Place in 10 x 12-inch baking dish or pan. Layer bananas over Twinkies. Top with prepared pudding. Drain pineapple and layer on top of pudding. Cover with Cool Whip and refrigerate.

(May garnish with cherries with their stem upon serving.)