1 1/2 lb. ground beef
1 clove garlic
1 c. cream style cottage cheese
4 oz. shredded Mozzarella cheese
1/2 tsp. salt
1/2 c. mayonnaise
Manicotti noodles, cooked and drained
1/2 tsp. dried oregano
1 med. size jar spaghetti sauce
Parmesan cheese

Brown meat and garlic in skillet. Drain. Blend next four ingredients in bowl; stir in meat. Fill each manicotti with 1/4 cup filling. Place manicotti in single layer in 9x13 baking dish. Sprinkle with remaining filling. Cover with spaghetti sauce. Sprinkle with oregano and Parmesan cheese. Cover with foil. Bake in 325 degree oven for 15 minutes. Remove foil and bake 10 minutes longer.