PINEAPPLE DELIGHT 
1 pkg. Duncan Hines butter cake mix
Large can crushed pineapple with juice
Small pkg. instant banana pudding mix
Cool Whip

Bake cake as directed on box in 9 x 13 pan. While cake is hot, pierce well over top with fork and spoon crushed pineapple with juice over the top to soak in the cake. After the cake is cold spread the pudding mix all over top, then spread a layer of Cool Whip. If desired can sprinkle coconut over Cool Whip and slivered almonds.

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