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RUSSIAN TEA | |
2 qts. weak tea 2 c. sugar Juice of 3 lemons 1 pt. pineapple juice 1 pt. orange juice 1 tbsp. whole cloves 1 c. boiling water Combine all ingredients except cloves and water. Steep cloves 15 minutes in boiling water. Add water to other ingredients. Serve hot. |
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