2 c. diced cooked potatoes
2 hard cooked eggs, chopped
1 tsp. salt
1/2 c. coarsely chopped celery
2 tbsp. chopped onion
1 1/2 c. diced cheese
1/2 c. mayonnaise
1/4 c. sweet pickle juice

Combine all ingredients. Chill 30 minutes to allow potatoes to absorb dressing.