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| PEPPER SWEET POTATOES | |
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4 medium sweet potatoes DR. PEPPER SYRUP: 1 cup Dr. Pepper 3/4 cup sugar 4 tbsp. (1/2 stick) butter 1/2 tsp. salt Parboil potatoes in peelings for 10 minutes. Place in cold water; peel, slice crosswise into casserole dish. Combine Dr. Pepper, sugar, butter and salt, bring to boil, cook 10 minutes. Pour syrup over potatoes and bake at 375°F about 45 minutes, basting several times. | |
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recipe reviews #187213
Jo (Michigan) says:
I never liked sweet potatoes before these, never understood why people used marshmallows. Dr Pepper ones are the very best.
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