EXCELLENT flavor and the real old-fashioned flavor from Grandma's table!! However, this makes a very small batch of pudding, barely enough to cover 4 bananas and will only make an 8 X 8 pan of pudding. To make a larger batch, the recipe needs to be doubled or even tripled. Again, the flavor is AWESOME!! Not what you find any wher3e else, but in a flour based pudding, the flavor is very different from the cornstarch based puddings of today and the "modern world," which may have gained convenience, but has certainly lost a MASSIVE amount of flavor from this "real" banana pudding