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BATTER FOR SHRIMP OR FISH | |
4 eggs 3 tbsp. cornstarch 3 tbsp. plain flour 1/4 tsp. salt (or to taste) 1/2 tsp. baking powder Lightly mix eggs, cornstarch, flour, salt, and baking powder in a bowl. The batter will be lumpy. Dip clean shrimp or fish into batter and fry in medium high-heated oil at 375 degrees. This is a good batter for fresh fried vegetables or for making sweet and sour pork. |
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