2 eggs
1 c. powdered sugar
4 1/2 c. flour
1 c. butter
1 tsp. baking soda
1 c. cooking oil
1 tsp. cream of tartar
1 tsp. vanilla

Cream sugars and butter. Add oil. Beat well. Add eggs and beat again. Add rest of ingredients gradually and mix well. Drop small balls of dough on ungreased cookie sheet and flatten slightly with fork. Bake in 375 degree oven 10-12 minutes.

Makes 60-70 cookies. May use cookie stamp or press to flatten, or cookie press tool - fill it and push.