1 c. mashed potatoes
4 tbsp. butter
2 c. sugar
3 beaten eggs
5 c. flour
3 tsp. baking powder
1 tsp. nutmeg
1 tsp. vanilla

Mix hot mashed potatoes with butter, eggs, baking powder, nutmeg, vanilla, and sugar. The flour will have to be added a little at a time while kneading the mixture together. Use plenty of flour to roll out and cut with donut cutter between 1/4-1/2 inch thick.

Place in hot deep fryer (approximately 3 at a time). Turn after they pop up, about 1 minute, and leave for another minute. Can garnish with powdered sugar.