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CHEESE BALL | |
12 oz. cream cheese Kraft cheddar cheese (1/2 moon, grated) 6 oz. blue cheese, crumbled 1 c. pecans, chopped (bacon bits instead) 3/4 c. parsley 1 tbsp. onion 1 tsp. Worcestershire sauce 1 tsp. Accent Mix all cheese, onion, Worcestershire sauce and Accent together. You can add parsley and bacon bits or roll cheese with it. Roll into ball. |
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