1/2 c. butter, melted
1/2 c. honey
2 tbsp. prepared mustard
1 tsp. salt
1 tsp. curry powder

Preheat oven to 350 degrees. Arrange in shallow baking pan, skin side up 3 pound cut up fryer. Combine above ingredients and pour over fryer. Bake 1 1/4 hour, basting every 15 minutes, until chicken is tender and nicely browned. Good served with rice. Serves 6.