1 c. sugar
2 c. unpeeled grated apples
1 1/2 c. flour
1 tsp. baking soda
1/4 tsp. salt
1/2 c. cooking oil
1 egg, beaten
1 tsp. vanilla
1/2 c. nuts
1/2 c. coconut

Pour sugar over apples; let stand until juice is formed. Combine flour, soda and salt. Add oil, egg, vanilla, nuts, coconut and apples. Mix well and pour in 9"x9" pan. Bake at 350 degrees for 45 to 50 minutes. May be served with glaze or with ice cream. Yield: 9 servings.