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BACK TO NATURE OATMEAL COOKIES | |
1/2 c. oil (not olive oil) 3/4 c. honey, molasses or brown sugar 1 egg, slightly beaten 1 tsp. vanilla 1/4 c. water 1 ripe banana, smashed 1 c. flour (wheat or white) 1/2 tsp. baking soda 1/2 tsp. salt 1 1/4 tsp. cinnamon 3 c. uncooked Quaker oatmeal 1 c. dates, or raisins or 1/2 c. of each 1/2 c. nuts or sunflower seeds, chopped Beat oil and honey together. Then egg, vanilla and water; mix well. Stir in banana until blended. Add remaining ingredients, mixing gently. Drop dough by tablespoonful onto greased cookie sheet. Bake in 350 degree oven for 12-15 minutes. Remove from baking sheet A.S.A.P. Note: If using brown sugar increase water to 1/3 cup. |
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