1 c. Karo (light or dark) Syrup
1 c. sugar
1 c. Skippy Peanut Butter (creamy or chunky)
6 c. Rice Krispies cereal

Grease 13"x9"x2" baking pan. In a large saucepan stir together syrup, sugar and peanut butter over low heat. Stirring constantly, bring to a boil. Remove from heat. Add cereal; toss to coat well. Press into prepared pan. Cool. Cut into 1"x3" bars. Makes 39 bars.