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POPPY SEED BREAD | |
1 pkg. Betty Crocker butter pecan cake mix 1 (3 oz.) pkg. instant coconut pudding mix 1/2 c. butter flavored Wesson oil 4 eggs 1/4 c. poppy seeds 1 c. hot water Mix all ingredients and bake in two loaf pans for 55 minutes at 325 degrees. Freezes well. |
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