2 boxes cut broccoli, cooked slightly & drained
2 c. cut up, cooked chicken
2 cans cream of chicken soup
1 c. mayonnaise
1/2 c. shredded cheddar cheese
1/2 c. dry bread crumbs
1 tsp. curry powder
1 tsp. lemon juice

Put layer of broccoli and chicken in bottom of 9 x 13 pan. Mix soup, mayonnaise, curry and lemon juice. Spread over top, spread on cheese and top with crumbs. Bake at 350 degrees until brown and bubbly - 35 to 40 minutes.