MARSHMALLOW TRUFFLES 
Lg. marshmallows
White dipping chocolate
Chocolate chips
Coconut
Sprinkles
Finely chopped walnuts

Put marshmallows in freezer for 1/2 hour. Melt chocolate. Dip marshmallows in chocolate with a fondue fork. Roll marshmallows in coconut, nuts, or sprinkles. Chill until coating is firm. Enjoy!

 

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