1 1/2 lb. slab of almond bar (24 oz.)
2 c. Captain Crunch Peanut Butter cereal
2 c. Rice Krispies
2 c. salty peanuts, dry roasted
2 c. miniature marshmallows

Melt almond bar for 2 1/2 minutes in microwave on high or in double boiler. Add rest of ingredients to melted almond bar. Drop by spoonfuls on wax paper.