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GILLYGALOO OMELETTE | |
1/4 c. butter 18 eggs 1 c. dairy sour cream 1 c. milk 2 tsp. salt 1/4 c. diced onion 1/2 c. diced ham or crumbled, fried bacon 2 tbsp. chopped green pepper 1 c. grated cheddar or Swiss cheese Melt butter in a 9"x13" cake pan. Beat eggs and mix together with sour cream, milk and salt. Stir in onion, ham and green pepper. Pour over melted butter in pan and bake in a preheated 350 degree oven 40 minutes. Sprinkle grated cheese over top of omelette and bake another 10 minutes. Cut into squares to serve. Makes 12 servings. |
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