1 lb. ground beef
3 oz. slice pepperoni
1 medium onion
1 medium green pepper
1 jar spaghetti sauce
1 cup cottage cheese
8 oz. grated mozzarella cheese
1 cup rigatoni
1/2 cup rotini
1 cup mostaccioli or 1 1/2 cups macaroni

Cook pasta and drain. Brown beef and drain. Brown pepperoni. Mix first 4 ingredients together and add spaghetti sauce. Layer in a baking pan 1/2 pasta, 1/2 meat sauce, all of cottage cheese, 1/2 mozzarella, remaining pasta, remaining meat sauce, and remaining mozzarella.

Bake at 350°F for 30 -35 minutes.