EASY ONE PAN CASSEROLE 
1 lb. ground beef
2 sm. cans Vegetable soup
2 c. cooked noodles
1 1/2 grated American cheese

Brown ground beef, warm soup and cook noodles according to package directions. Spread ground beef, in 9x13 inch pan. Top with warm soup. Spread cooked noodles over soup. Dot noodles with grated cheese. Place in 350 degree oven until cheese has melted. Serve warm.

 

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