3 c. cooked chicken
1 pkg. UNCLE BEN'S® original long grain wild rice (cook according to pkg. directions)
1 can cream of celery soup
1 med. jar sliced pimento
1 med. onion, chopped
2 c. French styled green beans, canned
1 c. mayonnaise
1 can water chestnuts, diced or sliced
Salt & pepper
Optional: 1 can Durkee's French fried onion rings

Mix all ingredients together except onion rings. Pour into 2 1/2 or 3 quart casserole dish. Bake 25 to 30 minutes at 350 degrees. If you wish to freeze, do not cook prior to freezing. Crumble and sprinkle onion rings on top before baking.