3 lb. chicken, cut up
6 c. water
1 tsp. salt
1 bay leaf
1 (10 oz.) lima beans
1 (1 lb.) tomatoes
1 lg. onion
1 (1 lb.) okra
1 (8 3/4 oz.) cream style corn
1 tbsp. sugar

Cook chicken; remove and cool. Cut into chunks. Add remaining ingredients and simmer 1 hour, then add chicken. Remove bay leaf before serving.