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1/2 c. butter 1 c. sugar 1 egg 2 tsp. baking powder 2 c. flour 1/2 tsp. salt 1 tsp. vanilla 1 tbsp. milk Combine softened butter, sugar and egg. Mix well. Sift together baking powder, flour and salt. Slowly add flour mixture to butter, sugar and egg. As the mixing becomes more difficult, add the vanilla and milk. Mix well until dough can be formed into 1 large ball. Dough can be frozen for later usage. Keep refrigerated until ready to bake. Roll small amount of dough at a time on floured counter. Cut out with cookie cutters. Bake at 375 degrees for about 10 minutes on well greased cookie sheets. Decorate with sugar sprinkles before baking. Enjoy! Yield about 4-5 dozen. |
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