8 c. boiling water
1 c. sugar
1 (16 oz.) can frozen orange juice concentrate
1 (12 oz.) can frozen lemonade concentrate
1 (46 oz.) can unsweetened pineapple juice
1/4 c. lime juice
2 (750 ml) bottles sparkling apple cider or 1 (2 liter) bottle ginger ale

Combine water and sugar; stir until sugar is dissolved. Add frozen juice concentrates. Stir until concentrates are well combined. Add pineapple juice and lime juice. Chill thoroughly.

To serve, pour the fruit juice mixture into a punch bowl; add the apple cider or ginger ale to taste.

Makes about 32 (6-ounce) servings.