2 lg. pkgs. strawberry Jello
1 can condensed milk
1 c. chopped nuts

Mix well in bowl, set in refrigerator for 3 hours or more. Remove from refrigerator, spoon out size desired, (about size of strawberry) roll in hand to strawberry shape; roll in red crystal sugar. Lay on waxed paper to dry.

FOR STEMS AND LEAVES:

2 heaping tbsp. powdered sugar
Few drops food coloring (green)
Few drops milk to make thick paste

Using toothpick, pick up paste and apply to strawberry to make leaves. Leave opened in cool place to dry. DO NOT REFRIGERATE.